Presented by The Village Festival Inc., we are playing host to the World Kitchen at the Community Festival. Located at the World Kitchen stage, seven of our community’s wonderful home chefs will each demonstrate how to cook one of their delicious traditional dishes. Take a seat in the audience and watch them cook, grab a free copy of the recipes and sample each dish.
We have chefs starting on the hour 11 – 5pm. Last chef starts at 4pm.
Schedule To Be Confirmed.
|
Sawsan Qaseer |
Chaldean Iraqi community |
Biryani |
|
Alaham Dawood |
Iraqi |
Tabouleh |
|
Farzaneh Dehghan |
Iran, persian community |
Date based sweets |
|
Swati Sharma |
Indian |
Vegetable Pakoda with mint chutney |
|
Océane Piaia |
French |
Crepes (sweet) |
|
Colette Eid |
Lebanese |
Fatoush salad |
|
Sukanya Sanwongta |
Thai |
Thai Green Curry (chicken) |
Where we learn to cook dishes of cultural significance and meet some incredible community chefs.